Thursday, February 8, 2018

Chili Bowl


Yesterday was the end of the leftover Best Vegetarian Chili. To change things up I topped it with some chopped baked sweet potato, grape tomatoes, avocado, and red onion. Not only was it beautiful to look at, each bite was distinctive and delicious! Will do it again.

1 comment:

  1. That looks delicious! Love all the colors. I wouldn't have thought to add baked sweet potato on top.

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